our team SERVES WIth PURPOSE.
and serves you well.
Our team supports more than 200 retail and foodservice partners through consistent operations, thoughtful training, and responsive service. We take pride in doing our work well—whether that means preparing quality sushi, supporting our partners, or contributing to a business model designed for long-term social impact.
Our commitment is simple: show up prepared, operate with care, and deliver our best—every day.
LEADERSHIP
Our leadership team oversees strategy, quality, training, compliance, and social impact across all Anu Sushi operations.
Bawi Lian
President and CEO
Rosemary Sung
Training Lead
Gina Schierbeek
Operations Lead
Sui Bawr
Program Manager Social Impact
Brad Oostindie
Advancement Lead
Tim Schierbeek
Compliance Lead
Nathan Klaassen
Accounting Specialist
PRODUCTION OPERATIONS
Leaders responsible for daily quality, food safety, and on-time delivery across our markets.
Far Hniang
Production Manager - Detroit East
Chan Ceu Cung
Production Manager - Toledo
San San Tin
Production Manager - Detroit West
Christian Mawi
Production Manager - Des Moines
Dawt Hniang
Production Manager - Silver Spring
Men Iang Thluai
Production Manager - Houston
Stavie Colin
Production Manager - Columbus
Van Min Thang
Production Manager - Grand Rapids
Van Xahua
Production Manager - Cincinnati