A Deliciously
GOOD CAUSE.
ABOUT ANU SUSHI
Started by Burmese refugees in 2018, Anu Sushi is excited to have both a local and global impact. Our minority-owned social enterprise produces and delivers fresh and delicious sushi daily to hospitals, universities and companies from production kitchens located in Chicago, Detroit and Grand Rapids. For each box of sushi sold via retail partners, we provide a meal to an orphan in Burma. So, Anu Sushi is not just any sushi – it’s Anu idea in giving back.
Feel good about your food service operations when you serve Anu Sushi. Grab-and-go is increasingly popular with the on-the-go generation. With Anu Sushi, you have the guarantee of always fresh, always delicious!
WHAT MAKES
ANU SUSHI
DIFFERENT?
Anu means a new way of approaching our food choices. A new way of being economically and socially responsible. At Anu Sushi, we strive daily to give our customers the best dining experience. We're also committed to a work environment that rewards and honors everyone. Best of all, together we can give a meal to someone in need.
Welcome new
partners
CALVIN COLLEGE | DAVENPORT UNIVERSITY | LG CHEM
GRAND RAPIDS COMMUNITY COLLEGE | ST. MARY MERCY LIVONIA
HOPE COLLEGE | MERCY HEALTH | SPECTRUM HEALTH
PRIORITY HEALTH | WOLVERINE WORLDWIDE
AQUINAS COLLEGE | FERRIS STATE UNIVERSITY | ENTREE KITCHEN
MY HALF OF THE SKY | TREDWELL COFFEE
Anu Sushi is prepared fresh every morning at our central production facilities and hand-delivered to our retail partners.